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Bulk Wasabi Powder 1kg, Food Grade, Low MOQ for Food Manufacturing, Seasoning, and Ingredient Supply​

Bulk Wasabi Powder 1kg, Food Grade, Low MOQ for Food Manufacturing, Seasoning, and Ingredient Supply​

food grade wasabi powder

bulk wasabi powder 1kg

wasabi powder for food manufacturing

Miejsce pochodzenia:

Chiny

Nazwa handlowa:

CMARK FOODS

Orzecznictwo:

HACCP,ISO,HALAL,FDA

Numer modelu:

zielony

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Szczegóły Produktu
Nazwa:
Wasabi w proszku
Składnik:
Chrzan w proszku, musztarda w proszku
Typ produktu::
proszek
Stopień:
klasa ABC
Orzecznictwo::
HACCP, HALAL, ISO, FDA
Smak:
Pikantny
MOQ:
3mt
Termin cenowy:
CNF, CIF, FOB
Podkreślić:

food grade wasabi powder

,

bulk wasabi powder 1kg

,

wasabi powder for food manufacturing

Warunki płatności i wysyłki
Minimalne zamówienie
3000 kg
Cena
negotiable
Szczegóły pakowania
1 kg x 10 worków / karton
Czas dostawy
15-20 dni
Zasady płatności
T/T, L/C, D/P, D/A
Opis produktu
Premium Wasabi Powder - Authentic Japanese Horseradish Flavor
Our 100-mesh pure dry Wasabi Powder captures the essence of traditional Asian cuisine. This premium green powder delivers the characteristic spicy flavor of authentic wasabi that dissipates quickly without lingering heat.
Product Specifications
  • Natural color & taste
  • Specification: 100-120 mesh
  • Color: Light green
  • Moisture: Max 8%
  • Packing: Carton with double color inner bags
Bulk Wasabi Powder 1kg, Food Grade, Low MOQ for Food Manufacturing, Seasoning, and Ingredient 
<div class=About Wasabi
Wasabi is a root vegetable ground into powder with a strong hot flavor that dissipates quickly. It contains protein, vitamins, and trace elements with antibacterial properties. Traditionally used with sashimi and sushi, it reduces fishy odors and enhances flavor.
Preparation Instructions
  1. Mix 1 cup wasabi powder with 3/4 cup cold water
  2. Store prepared wasabi in an airtight container
  3. For best flavor, serve 3 hours after preparation
  4. Reseal package and store in a cool, dry place
Technical Specifications
Physical & Chemical Requirements
Size 100-120 mesh or custom
Appearance Green
Flavor Characteristic wasabi taste, no foreign odors
Moisture Max 8%
Microbiological Standards
Total plate count <100,000/g
Coliforms <500/g
E.Coli <3/g
Yeast & mould <500/g
Salmonella Negative
Packaging & Shipping
Outer package Carton
Inner package Double color bags
Weight 10kg/carton or custom
Container load 12MT/20' FCL or 24.5MT/40' FCL
Loading port Any port in China
Delivery time 20 days after order confirmation
MOQ 1 Metric Ton
Certifications
ISO9001, HACCP, HALAL, FDA
Contact us for inquiries or custom requirements

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